Thursday 29th September – Friday 7th October 2016


 

Day 1, Thursday 29th September 2016

Turin

Check-in, free time to explore the city, welcome aperitivo and group dinner. Accommodation in a grand Turin hotel. 

Included: aperitivo, group dinner with wine, accommodation in Turin.


 

Day 2, Friday 30th September 2016

Turin – Chocolates & Reggia di Venaria Castle

Return to Turin to visit an artisan chocolate maker and guided tour of the famous Reggia di Venaria castle. Accommodation in grand Turin hotel.

Included: all travel and transfers; breakfast at hotel; chocolate tasting; guided tour and lunch at Reggia di Venaria; group dinner with wine; accommodation in Turin.


 

Day 3: Saturday 1st October 2016

Turin & Surrounds

Spend a morning making cheese at a Piedmont farm then enjoy a free afternoon in Turin.  Accommodation in grand Turin hotel.  

Included: all travel and transfers; breakfast at hotel; visit to cheese-maker, cheese-making class and group lunch; group dinner with wine; accommodation in Turin.


 

Day 4: Sunday 2nd October 2016

Turin and Val d’Aosta

Highlights of Valle d’Aosta and visit to local cheese caves. Accommodation in a grand Turin hotel. 

Included: all travel and transfers; breakfast at the hotel; group lunch in Aosta; accommodation in Turin.


 

Day 5: Monday 3rd September 2016

Biella and Stresa

Visits to cashmere and cheese makers in Piedmont country-side. Lake-side accommodation in Stresa.

Included: all travel and transfers; breakfast at the hotel; group lunch; visits to local artisans, tastings and samples; accommodation and group dinner with wine in Stresa.


 

Day 6: Tuesday 4th October 2016

Stresa and Lake Maggiore

Visit local cheese maturation caves for a tasting, guided tour of Lake Maggiorie. Lake-side accommodation in Stresa.  

Included: all travel and transfers; visit to local cheese caves, tasting, tour and lunch; guided tour of Lake Maggiore, accommodation in Stresa; breakfast, lunch and group dinner with wine.


 

Day 7: Wednesday 5th October 2016

Domodossola and Stresa

Artisan cheese making, lunch and mountain views in Ossola Valley. Lake-side accommodation in Stresa.  

Included: all travel and transfers; visit to cheese-maker; breakfast at the hotel; group lunch with wine; group dinner with wine; accommodation in Stresa.


 

Day 8: Thursday 6th October 2016

The Langhe

Indulge in the produce and wine of the Langhe region – tours to artisan fine food producer.  Accommodation in a luxury vineyard villa.  

Included: all travel and transfers; visits to producers, tastings, tours; breakfast at our hotel, group lunch and dinner with wine, accommodation in Stresa.


 

Day 9: Friday 7th October 2016

Stresa

Enjoy your last sumptuous breakfast at our Stresa hotel, before our group farewell and midday check-out and transfer to Malpensa airport for those leaving.

Included: breakfast at hotel; small thank-you gift; transfer for those continuing the tour.

 


For those continuing for the second part of the tour look at the next itinerary here.

PRICE: $ 4950.00

Contact us for bookings and questions.


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